Saturday, May 23, 2009

What i ate @ Kaohsiung, Taiwan Day 2

Day 2 of the trip and i had to be on duty! Oh well… …, breakfast was kind of local fare. Fried Dough Fritters and Soy Milk.

 

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Soy Milk

Lunch and Dinner was almost the same, the only difference was the caterer. Haha.

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Lunch was fried chicken chop with vegetables on rice.

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Dinner was fried pork chop with vegetables on rice

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