Dim Sum Dim Sum!
Yum Cha Restaurant
Newly opened few weeks ago
What we ate … …
Roast Duck Platter
Fried Scallops
Beef Platter
Seafood Roll
Roast Chicken Platter
Chicken claws
Siew Mai
Pork Ribs
Char Siew Buns
Roast Pig Platter
Prawn Dumplings
Salad Prawns
Frog Leg Claypot
Seafood Claypot with Abalone
My dessert – Black Sesame paste
Our Damage for the lunch NT4433!
Local fare by the streets. This was a pancake with oysters, vegetables, and egg!
A gigantic ice cream cone for just NT20 (~S$0.90)
Dinner was at this place called Liu He Night Market.
Dumplings with sour spicy soup
Washed down with Premium Taiwanese Beer
After dinner, we walked around the night market and saw this.
Smelly Tofu!
NT50! (~S$2.10) Its heavenly taste, Shiok!
Day 2 of the trip and i had to be on duty! Oh well… …, breakfast was kind of local fare. Fried Dough Fritters and Soy Milk.
Soy Milk
Lunch and Dinner was almost the same, the only difference was the caterer. Haha.
Lunch was fried chicken chop with vegetables on rice.
Dinner was fried pork chop with vegetables on rice
Lunch was at this place called “Kaoshiung Arena” or 高雄巨蛋. In this arena, there is a 漢神巨蛋 department store. This lunch was taken there.
Authentic Taiwan Beef Noodles NT105 ($4.46)
Dinner was taken at Carrefour. Teppanyaki!
Sesame Rice
White cabbage soup
Vegetables starter – Bean sprouts and cabbage
Prawns
Pomfret
Stif Fried Beef w Egg
All this for NT280 ($11.90). Actually this meal was a set for 2 but i ordered it anyway as teppanyaki has always been not so filling. Well worth the $!
